Quinta do Javali

Quinta do Javali

Reserve 2011

Visual assessment

Deep red.


Olfactory assessment

Nose dominated by notes of ripe red fruit with some hints of strawberry jam and raspberry, combined with nuances of spice. So well integrated, there are notes of toasted barrels of high quality, giving a greedy character to wine, with aromas of vanilla and brioche.


Taste assessment

In the mouth, it confirms the fruity aromas in harmony with this structure but elegant.


Technical information

• Alcohol (%): 14,0
• Total acidity (g/dm³): 5,4
• pH: 3,64
• Sugar (g/l): <2


Quinta do Javali