White Wine

Quinta dos Lobatos

Lobatos 2019

Tasting notes

Light yellow color. Nose characterized by white and yellow pulp fruit, with a balanced ripeness. In the mouth, the fruity component reappears, associated with a “gastronomic” acidity.

 

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Technical information

  • Alcohol (%): 13,0
  • Sugar (g/l): 1,0
  • Total acidity (g/dm³): 5,6
  • pH: 3,26

 

Production

3200 bottles 75 cl

Quinta do Javali

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