Red Wine

Javali 2019

Tasting notes

Intense red color. Nose characterized by notes of ripe red fruits, with a strong presence of strawberry jam and raspberry. The short aging in oak barrels was used only to adjust the aromatic component, being responsible for some spice hints. In the mouth, we highlight the fruity aromas, properly balanced by an elegant structure.


Technical information

  • Alcohol (%): 12,5
  • Sugar (g/l): < 0,50
  • Total acidity (g/dm³): 5,33
  • pH: 3,63