Using traditional techniques of the region we produce wines of natural quality.
As a Vintage Port the Quinta do Javali 2017 Vintage is a wine that has the complexity, quality and finesse, as well as the natural acidity and tannic structure to age well through time.
Color full, with dark purple halo. Nose dominated by ripe black fruit notes, with strong flavors of stewed plums and dark chocolate. The structure is characterized by great concentration and richness of ripe tannins. The mouth appears so bulky, with austerity and complexity.
• Alcohol (%): 20,0
• Total acidity (g/dm³): 5,2
• Baumé: 3,7
• pH: 3,71
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