Português
EnglishVinha dos Lobatos 2023
The Lobatos vineyard is a 60-year-old vineyard at an altitude of 380m in Nagoselo do Douro. It is made up of the typical Douro blend and schist soils.
Vinification and ageing
Harvested by hand in 20kg boxes. After a spontaneous fermentation with indigenous yeasts in a cement vat, the wine was aged in 500L used French oak barrels for a year.
Technical information
- Alcohol (%): 13,5
- pH: 3,63
- Total acidity (g/dm³): 5,73
- Sugar (g/l): 0,74
Technical information
- Alcohol (%): 12,5
- Sugar (g/l): < 0,50
- Total acidity (g/dm³): 5,33
- pH: 3,63
